


Las Perlitas
Our third harvest working with the Las Perlitas program from Coffee Quest, this is a sweet and juicy field blend from Las Perlitas. Las Perlitas means “Little Pearls” and throughout the harvest, it’s quite common that small-holders in Colombia produce lots that aren’t large enough to be exported on their own. However, the quality is often just as good (or better) than samples received from larger lots. As such, they are combined and processed to create this special lot.
250G
Las Perlitas
September Coffee Roastery
154 Iber Rd
Unit 9
Stittsville ON K2S 1E9
Canada
- Variety: Field Blend
- Country: Colombia
- Region: Huila
- Process: Washed
- Altitude: 2100 MASL
- Harvest: Early 2025
- Farm: Various
- Roast Level: Light
In the cup
We taste juicy blackberries, strawberry candy and bright citrus. This coffee also has a pear like acidity when it cools and is jammy and sweet.
Funky
Experimental
About The Producer
Las Perlitas means “Little Pearls” and throughout the harvest, it’s quite common that small-holders in Colombia produce lots that aren’t large enough to be exported on their own. However, the quality is often just as good (or better) than samples received from larger lots. As such, they are combined and processed to create this special lot.
Processing
Coffees are processed by what is called, "Cochadas", a process where every 4-7 days a new picking is depulped into the days before, and homogenized, and on the final day the coffee is washed and prepared for drying. The majority of the Las Perlitas lot is fermented in water, creating a cleaner profile without excess funk or undesired attributes vs other methods of fermentation.
